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Easy Pasta Salad Recipe

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Prep Time 1 hour
Cook Time 10 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 1 lb Barilla Rotini Pasta
  • 8 oz Ken Steakhouse Northern Italian Dressing
  • 8 oz Kraft Natural Cheese - Sharp Cheddar
  • 6 oz Pearls Pitted Ripe Olives - Large
  • ½ Onion
  • 1 Beef Steak Tomato
  • Parsley

Method
 

  1. Put pasta to boil per packaging instructions
  2. While pasta is boiling, prepare pasta salad vegetables
  3. Chop onions, tomato, parsley and set aside
  4. Cube cheese and set aside
  5. When pasta is done, drain and add 2 ounces of Ken's Dressing
  6. Pasta needs to cool, so place in refrigerator for an hour
  7. After pasta has cooled, add vegetables, olives, cheese and the rest of the Ken's Dressing
  8. You're done! Enjoy!